Magazine

Rosa Glen and Witchcliffe have become a magnet for the cult crowd who know: the best wines don’t walk the modern winemaking path. On Saturday 07 July you will find us with the best lo-fi winemakers! Si Vintners, Amato Vino and Dirt Temple will be joining us with Dahl Daddies dishing up the spice and Simon Melon the tunes. 

COME AND JOIN US (ROSA GLEN FARM) at Sydney’s most-loved natural wine party. Huge Moves — the cult-favourite tasting party from DRNKS - returns for its tenth and hugest innings yet on Saturday 7 June, taking over all three levels of The International in the heart of the Sydney CBD at Martin Place.

 

JOIN US at BANSKIA TAVERN on Saturday, May 17! Introducing a brand new evening at The Banksia Tavern, where good wine meets great records w/ VINYL & VINO! Join us on Saturday May 17th and taste the notes as we...

When I was young my dad and mum used to take me to the Fremantle Sardine Festival in January. From a young age I loved food, especially seafood, so every summer holidays I loved going up and getting to try all the different ways sardines were cooked by the local Italian fisherman - unfortunately it is not anymore.

As the summer heat comes to an end and we are harvesting the last of our tomatoes, I have decided to make this dish which was sent to me by Matt Wilkinson specifically made to be paired with our Honey Bones. I have been waiting to make this dish for a while, as traditionally Sardines are harvested in the warmer months and our tomatoes were planted quite late - so it has taken a while.

Recently we had an amazing time at Patio Bar where we took over the bar with another amazing boutique wine Something Wines. It was our first bar take over and event for our wine. The audience were wanting natural wine...

POP UP WINE CHEESE VINYL

RSVP